The issue of whether or not shrimp is permissible to eat according to Islamic dietary laws, known as halal, sparks discussion amongst Muslims from different sects and regions. Fish is generally considered halal. This has been established through various hadiths (sayings and actions of the Prophet) that highlight his consumption of seafood.
However, when it comes to shrimp and other shellfish like crab, lobster, mussels, and prawn, there are differing opinions among scholars.
In Islam’s Hanafi school of thought – one of the four major schools – Imam Abu Hanifah ruled that all sea creatures are considered halal except for those without scales or fins. Based on this interpretation, shrimp would be classified as a halal seafood option.
However, some followers argue that since shrimp do not have scales like fish do but rather have exoskeletons or shells – they should be deemed haram (forbidden). This opinion is held by certain scholars in both Sunni Islam’s Malikite school of thought as well as in Shia Islam.
Is Shrimp Halal in Sunni?
In Sunni Islam, the question of whether shrimp is halal or haram has been a matter of debate among Islamic scholars. According to the majority view, shrimp is considered halal as it falls under the category of seafood and is not classified as a fish.
Is Shrimp Halal in Shia?
In Shia Islam, eating shrimp is generally considered halal (permissible) according to the teachings of the Holy Quran and the guidance of Prophet Muhammad. Shrimp falls under the category of seafood, which is allowed for consumption by Shia Muslims.
Is Shrimp Halal in Hanafi?
In the Hanafi school of thought, shrimp is considered halal. This ruling is based on the interpretation of scholars such as Imam Abu Hanifah and Abu Yusuf. According to their understanding of Islamic law, seafood in general is permissible for consumption. They differentiate between sea creatures and land animals, considering only land animals to require specific purification rites before consumption. Therefore, shrimp being a marine animal falls under the category of halal seafood according to these scholars’ opinions.
